At IMPROLAC, we specialize in the design and manufacturing of complete installations, equipment and production lines for food liquids and mixtures. From individual machines to the creation of turnkey factories, we cover all your company’s production needs.
Our team at IMPROLAC is made up of experts who will carefully listen to your requirements to propose tailored technical solutions that optimize your production processes. Founded in 2000 by a group of professionals with deep knowledge of the dairy industry, our company has definitely evolved to serve a wide range of sectors, including the manufacturing of equipment and installations for the production of juices, egg products, pre-cooked foods and nutraceuticals.
Whether you’re a small artisan or a large-scale producer, we are committed to helping you enhance your business’s productivity, always prioritizing high-quality and reliable production.
Without a doubt, at IMPROLAC our greatest pride lies in our human capital.
On one hand, our engineering department is composed of a highly skilled team capable of understanding, evaluating, and designing solutions tailored to the specific needs of each one of our clients. We strive to advise, innovate, and deliver optimal solutions that align with the unique characteristics of your company and product, as well as your production capacity and available space.
In addition to our engineering department, we count on a Technical Office, an automation department, and our own mechanical and electrical workshops, all of which work together to turn projects into reality. Furthermore, we manufacture industrial machinery using the finest materials and technological components available, with a firm commitment to meeting and exceeding the expectations of those who place their trust in us.
What truly makes us unique at IMPROLAC is, without a doubt, our great team. We are a family-owned company—no secret there—but it’s precisely this that drives the passion we put into everything we do.
At IMPROLAC, we specialize in the design and manufacturing of process lines and installations, as well as machinery for producing liquid food products and solid-liquid mixtures.
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